Public, Animal and Environmental Aquaculture Health Issues
Public, Animal and Environmental Aquaculture Health Issues
Reilly, Alan; Cole, Emille; Martin, Roy E.; Jahncke, Michael L.; Garrett, E. Spencer
John Wiley and Sons Ltd
12/2002
204
Dura
Inglês
9780471387725
047138772X
15 a 20 dias
498
Aquaculture farming aquatic plants and organisms is one of the fastest growing sectors of agriculture, yet attention to aquaculture health concerns has not been equal to the rate of the industry's expansion. This volume addresses health concerns in the aquaculture industry.
List of Tables.Preface.Acronyms. Contributors. Status of World Fisheries and the Role of Aquaculture (R. Martin). Aquaculture Associated Public, Animal, and Environmental Health Issues in Nonindustrialized Countries (P. Howgate, et al.). Public, Animal, and Environmental Aquaculture Health Issues in Industrialized Countries (M. Jahncke & M. Schwarz). Hazard Analysis Critical Control Point and Aquaculture (C. dos Santos). Aquaculture and International Trade Regulations (E. Garrett). Future Considerations of Global Aquaculture (M. Jahncke). Index.
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Aquaculture farming aquatic plants and organisms is one of the fastest growing sectors of agriculture, yet attention to aquaculture health concerns has not been equal to the rate of the industry's expansion. This volume addresses health concerns in the aquaculture industry.
List of Tables.Preface.Acronyms. Contributors. Status of World Fisheries and the Role of Aquaculture (R. Martin). Aquaculture Associated Public, Animal, and Environmental Health Issues in Nonindustrialized Countries (P. Howgate, et al.). Public, Animal, and Environmental Aquaculture Health Issues in Industrialized Countries (M. Jahncke & M. Schwarz). Hazard Analysis Critical Control Point and Aquaculture (C. dos Santos). Aquaculture and International Trade Regulations (E. Garrett). Future Considerations of Global Aquaculture (M. Jahncke). Index.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.