How to Manage a Successful Bar
How to Manage a Successful Bar
Egerton-Thomas, Christopher
John Wiley & Sons Inc
04/1994
220
Mole
Inglês
9780471304616
310
Descrição não disponível.
Standard Bar Inventory. Wine and Champagne. Beer, Nonalcoholic Beer, Sodas, and Bottled Waters. Bar Supplies and Equipment. The Bar Manager's Guide to Opening. Who Are the Customers and What Do They Want?. Hiring and Training Bartenders. The Law, Crimes, and Whom You Don't Serve. Bar Health and Hygiene. How to Get and Keep a Job, Hire Personnel, and Increase Sales. A Shift with the Bartender from Hell--and with One Who's Read This Book. Glossary. Index.
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Book on successful bar management; bar management handbook; bar management guide; book for bar managers; successfully manage your bar; legal issues in managing bars; handle bar customers; beverage basics for bar owners; know bar manager responsibilities; equipment basics for bars; guide to running a profitable bar; increase bar sales with smart management; 25 best bar drink recipes; responsible bar management strategies; book for bar managers and owners
Standard Bar Inventory. Wine and Champagne. Beer, Nonalcoholic Beer, Sodas, and Bottled Waters. Bar Supplies and Equipment. The Bar Manager's Guide to Opening. Who Are the Customers and What Do They Want?. Hiring and Training Bartenders. The Law, Crimes, and Whom You Don't Serve. Bar Health and Hygiene. How to Get and Keep a Job, Hire Personnel, and Increase Sales. A Shift with the Bartender from Hell--and with One Who's Read This Book. Glossary. Index.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Book on successful bar management; bar management handbook; bar management guide; book for bar managers; successfully manage your bar; legal issues in managing bars; handle bar customers; beverage basics for bar owners; know bar manager responsibilities; equipment basics for bars; guide to running a profitable bar; increase bar sales with smart management; 25 best bar drink recipes; responsible bar management strategies; book for bar managers and owners